Friday, January 13, 2012

Imperial Wok


Imperial Wok
Originally uploaded by zedthezonk

On the first, we drove from Knoxville to Cleveland. The plan was to spend the night there and then make our way home the following day. However, huge snowstorms were gathering along our path, most of which were expected to affect travel on the 2nd. So we decided just to do dinner with my family and then head all the way back to Rochester. We met up at the Imperial Wok. Henry and Kristen shared a Pu Pu Platter, which came with a flaming hibachi grill to cook some of the foods a little more.

(According to Wikipedia, pupu platters originated in Hawaii and were adopted by Chinese American restaurants.)

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